Last week the Senior Partner and I celebrated 32 years of wedded bliss, aahh!
We marked the occasion with a little retail therapy
followed by lunch at a favourite restaurant in Bayeux.
We also purchased mouthwatering deli treats
(tuna stuffed sweet peppers, artichoke hearts and onions; three cheese ravioli; buffalo mozzarella and sun dried cherry tomatoes filled with delicate ricotta cheese)
from
for a special "couch picnic" in front of the TV that evening.
 |
| Mr B - chef, gourmand, bon viveur and the love of my life |
Joining Beverly @ How Sweet The Sound for Pink Saturday.
Click on the link or sidebar button to be in the pink, too.
